Our Country ham is made from the topside and silverside of leg of pork, a small portion of fat left on, it is cured, carefully cooked and then smoked to perfection.
| Product Info | |
| Ingredients | Pork Meat (76%), Water, Starch, Salt, Phosphates, Sugar, Antioxidants: Sodium Erythorbate, Sodium Ascorbate, Spice Extracts (Including: Pepper), Wood Smoke, Curing Agent: Sodium Nitrite |
| Nutritional Info | PER 100G: Energy 426kJ / Protein 14.8g / Carbohydrate 2g / Total sugar <0.3g / Total fat 3.8g / Saturated fat 1.6g / Trans fat <0.1g / Monounsaturated fat 1.7g / Polyunsaturated fat 0.6g / Cholesterol 54mg / Dietary fibre# <1.0g / Sodium 832mg |
| Allergens | |
| Recipes | |
| History | |
Country Ham (Deli)
- Pack: 200g Vacuum Pack
- Availability: In Stock
-
R30.00
Available Options
Related Products
Peppered Ham (Deli)
Our Peppered Hams are hand-prepared and slowly smoked with hickory chips in the traditional method. ..
R35.00
Smoked Turkey Ham (Deli)
Our Kaiser turkey roll contains turkey thigh and breast meat, combined with spices and herbs, smoked..
R35.00
Sandwich Ham
We use choice cuts of pork shoulder to make our delicious sandwich ham. Packed with flavour the Rodo..
R20.00
Shoulder Ham
Our Shoulder ham is made from shoulder/fillets/leg of pork that is cured and filled into a special w..
R30.00
Continental Ham (Deli)
Our Continental Deli Ham is made with prime pork leg cuts, cured with a subtle Rodopa ham ..
R30.00
Gypsy Ham (Deli)
The Rodopa Gypsy ham is made from skinless leg of pork, with a thin layer of fat, cured, hot smoked ..
R35.00
Hickory Ham (Deli)
Hickory ham is made with a skinless, lean leg of pork, cooked in round molds and smoked. Used for sa..
R30.00